Peanut Butter and Chocolate Chip Biscuits

Peanut Butter and Chocolate Chip Biscuits @EclecticEveryday

I make homemade biscuits or scones at least once a week. There’s something calming about getting up early before everyone else and going in the kitchen and baking. I find working with the dough in the peace and quiet is so soothing. I make myself a coffee and work on breakfast and as I wait for the biscuits to bake, I work on my to-do list for the day.

Peanut Butter and Chocolate Chip Biscuits @EclecticEveryday

Of course, I have to change it up every now and then and make some fun biscuits my kids really enjoy. This morning I made these simple chocolate chip biscuits and then drizzled them with warm delicious peanut butter. For my biscuits this morning I used Jif Cinnamon Breakfast Spread. There’s also a Maple spread that works too. They’re both equally as delicious.

Peanut Butter and Chocolate Chip Biscuits @EclecticEveryday

Because breakfast is the most important meal of the day, it’s time to give peanut butter a permanent seat at the table. With NEW Jif Breakfast Spreads, you can turn simple breakfasts like biscuits into something a bit more healthy. That’s because Jif Breakfast Spreads have 7g of protein per serving. These spreads are a tasty and satisfying addition to any morning routine, whether it’s simple toast or scrumptious buttermilk biscuits.

You can also add this delicious peanut butter to oatmeal, smoothies or drizzle it over French toast. How about some crispy bacon drizzled with peanut butter? That’s what I call breakfast!

Peanut Butter and Chocolate Chip Biscuits @EclecticEveryday

Peanut Butter and Chocolate Chip Biscuits @EclecticEveryday

Peanut Butter and Chocolate Chip Biscuits @EclecticEveryday

Peanut Butter and Chocolate Chip Biscuits

Ingredients:

  • 1 cup Self Rising Flour
  • 2 tablespoons butter
  • 2 tablespoons sugar
  • 1/3 cup buttermilk (add more if necessary)
  • 1/2 cup chocolate chips
  • 1/2 cup JIF Cinnamon Peanut Butter (heated for 30 seconds in the microwave)

Directions:

Heat oven to 450°. Using a pastry knife or fork, cut butter into flour and sugar in a large bowl. Add buttermilk and chocolate chips. Mix just until dough starts to come together and turn on a work surface. Fold over just a few times until biscuit dough holds together. Cut out biscuits with biscuit cutter and place on cookie sheet.

Bake at 450° for 8 - 10 minutes, or until golden brown. Drizzle with heated peanut butter before serving.

This post sponsored by JIF. All thoughts and opinions 100% mine.

20 Responses to “Peanut Butter and Chocolate Chip Biscuits”

  1. 1
    Mary — July 7, 2016 @ 8:28 am

    THESE LOOK FANTASTIC!

  2. 2
    Joe — July 7, 2016 @ 8:29 am

    I love the combination of peanut butter and chocolate, perfect!

  3. 3
    Nancy — July 7, 2016 @ 8:29 am

    What a great idea for a weekend breakfast!

  4. 4
    Freddy — August 2, 2016 @ 11:12 pm

    Oh my goodness! These look delicious!

  5. 5
    Wincet — August 5, 2016 @ 3:54 am

    Woww.. Peanut butter with chocolate chips, It look delicious. I am soon going to try it.

  6. 6
    Jason — August 16, 2016 @ 12:24 am

    Very good. you are the winner. Do not forget update new information regularly. thank !

  7. 7
    Adrian — August 16, 2016 @ 12:24 am

    Thanks for this marvellous recipe.

  8. 8
    Patrick — August 16, 2016 @ 12:24 am

    I am very sympathetic to your viewpoint. It is very deep and meaningful.

  9. 9
    tammy ward — February 3, 2017 @ 2:30 pm

    these look yummy,cant wait to try them

  10. 10
    Jenny Patrick — February 3, 2017 @ 8:29 pm

    These are looking like weekend breakfast possibilities.

  11. 11
    Afshin Alam — February 6, 2017 @ 8:00 pm

    They look yummy. Great to send with kids to school.

  12. 12
    Lynn — February 8, 2017 @ 7:12 pm

    Love to try these

  13. 13
    Jennifer Etheridge — February 10, 2017 @ 1:00 am

    WOW. These look so tasty!! 🙂 Love this PB spread

  14. 14
    Ruth Stricklen — February 10, 2017 @ 5:07 pm

    I’m definitely going to try these!

  15. 15
    Anonymous — February 10, 2017 @ 5:30 pm

    Sounds like a great receipe

  16. 16
    awsome just awsome — February 12, 2017 @ 4:59 pm

    these are perfect for on the go and your kids will love them

  17. 17
    OMG — February 13, 2017 @ 9:13 pm

    I’m going to try these!

  18. 18
    Trudy Brunkhart — February 15, 2017 @ 7:45 pm

    Look delicious

  19. 19
    Thank looks delicious — February 16, 2017 @ 8:59 pm

    Thanks this looks delicious I’ll have to try them

  20. 20
    Yummy — February 16, 2017 @ 9:03 pm

    These look delicious

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